OK seriously I am tired and I need to sleep more. Yes more because I have been sleeping almost the whole of this weekend. I did woke up in intervals to let my family know that I am still alive and can hear them screaming but I have decided to ignore them. I did woke up to wish my dad and my kids’ dad a happy Father’s Day! And I did reminded my kids to make their dad a card. OK I am ashamed that I did not buy any gift for the dad of the house aka my darling husband, “Honey you know kids love you and you can totally blame it on me!
Anyways before I go back to my slumber let me share this absolutely hot and gorgeous recipe for beans; Hot Beans. You have to make this if you are a bean lover and if you and beans have not started on the right foot then you this recipe is a must make for you… I can promise you will get hooked. I like using French beans here as they a little more delicate than green beans but this recipe works great with green beans too. Lastly don’t get scared seeing those many peppers, I use them whole and don’t break them this way they add more aroma to the dish and not the heat but if you want to play little more safe use the peppers as per your liking. I also use Chili Bean Paste (Sichuan style, although this one is considered not the authentic sichuan style but it is good) here, I have to tell you I am hooked on it. If you a fan of hot Asian style dishes add this to your pantry. So make these Hot Beans; loaded with chili garlicky goodness and enjoy!
So my lovelies have a gorgeous week and Enjoy!